Angie Turner’s restaurant, The County Seat, is conveniently located near a first-class farmers market—so her menu is full of fresh ingredients. But a visiting culinary professor has just had a taste of something very unhealthy . . . Angie first meets Daniel Monet at a local mission, where she and her chef-in-training, Hope, are serving barbeque chicken poutine to the homeless. Monet is one of … Monet is one of Hope’s teachers—but Angie’s boyfriend knows him from his youthful days in England. But soon, the bon vivant is no longer vivant. When Monet is found dead, with Hope’s prints on the wine glass next to him, it will be Angie who has to sauce out the real killer . . .
Praise for Lynn Cahoon’s Tourist Trap Mysteries
“Murder, dirty politics, pirate lore, and a hot police detective: Guidebook to Murder has it all! A cozy lover’s dream come true.”
—Susan McBride, author of The Debutante Dropout Mysteries
“Lynn Cahoon has created an absorbing, good fun mystery in Mission to Murder.”
—Fresh Fiction
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One Potato, Two Potato, Dead by Lynn Cahoon is book 3 in the Farm to Fork Mystery series. This is a great series and just keeps getting better. It can be read as a stand alone but, you will want to read the series.
There is a great story line with a couple mysteries through out the story. There are plenty of twists and turns that will have you wondering until the end with some humor, loyalty and friendship.
It is a clean and easy to read cozy with a recipe included.
I was given an ARC via Netgalley and Kensington Books.