Author: Diane Mott Davidson

From a New York Times bestselling author: Goldy Schulz is savoring her profitable new gig catering for a local law firm… until her young paralegal friend turns up dead! With over 1,700 five-star Goodreads ratings, this is a “delectable read… Davidson remains the master chef” (Booklist).

Single mom Goldy caters an event at her son’s exclusive prep school, only to discover a dead body! Can she pinpoint a killer among the academic elite? From a New York Times bestselling author called “a cross between Mary Higgins Clark and Betty Crocker” (The Baltimore Sun).

From a New York Times bestselling author called “a cross between Mary Higgins Clark and Betty Crocker” (The Baltimore Sun): When a local doctor dies in a suspicious accident, lovable caterer Goldy puts her cooking skills on hold to sniff out a killer.

From a New York Times bestselling author comes a “tantalizing puzzle” (Kirkus Reviews): When her friend Holly mysteriously dies after a party, caterer and amateur sleuth Goldy must cook up a plan to find the killer. A “beguiling” cozy (Publishers Weekly) filled with mouthwatering recipes!

From a New York Times bestselling author called “a cross between Mary Higgins Clark and Betty Crocker” (The Baltimore Sun): This tasty novel follows Goldy Schulz, caterer and amateur detective, in a mystery cooked to perfection. With nearly 1,200 five-star ratings on Goodreads!